Nutrition Essentials for Nursing Practice 6th Edition by Dudek Bank Test Questions

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Table of content: Unit One: Principles of Nutrition
chapter 1 Nutrition in Nursing
chapter 2 Carbohydrates
chapter 3 Protein
chapter 4 Lipids
chapter 5 Vitamins
chapter 6 Water and Minerals
chapter 7 Energy Balance
Unit Two: Nutrition in Health Promotion
chapter 8 Guidelines for Healthy Eating
chapter 9 Consumer Issues
chapter 10 Cultural and Religious Influences on Food and Nutrition
chapter 11 Healthy Eating for Healthy Babies
chapter 12 Nutrition for Infants, Children, and Adolescents
chapter 13 Nutrition for Older Adults
Unit Three: Nutrition in Clinical Practice
chatper 14 Obesity and Eating Disorders
chapter 15 Feeding Patients: Oral Diets and Enteral and Parenteral Nutrition
chapter 16 Nutrition for Patients with Metabolic or Respiratory Stress
chapter 17 Nutrition for Patients with Upper Gastrointestinal Disorders
Chapter 18: Nutrition for Patients with Disorders of the Lower GI Tract and Accessory Organs
chapter 19 Nutrition for Patients with Diabetes Mellitus
chapter 20 Nutrition for Patients with Cardiovascular Disorders
chapter 21 Nutrition for Patients with Kidney Disorders
chapter 22 Nutrition for Patients with Cancer or HIV/AIDS
Product Details: Language: English
ISBN-10: 0781784549
ISBN-13: 978-0781784542
ISBN-13: 9780781784542
Author: Susan G. Dudek
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